Chocolate fondue is a perfect dessert for parties or intimate gatherings. Served with fruit, cake, cookies, marshmallows and more, it’s sure to please everyone. There are a host of different varieties, but this mint chocolate version from the restaurant king of fondue, The Melting Pot, is by far my favorite. It’s rich and decadent with just a hint of mint, and it’s incredibly easy to make too. Win. Win. Note: It does contain some liqueur, so if you’re serving it to children you may want to make two batches and leave that out of theirs. More from The Stir: Caramel Apple Truffles Dipped in Creamy Chocolate The Melting Pot’s Chocolate Mint Fondue 12 ounces dark chocolate, finely chopped ½ cup heavy cream 3 tablespoons crème de menthe or mint chocolate liqueur Combine the chocolate and cream in the top of a double boiler set over simmering water. Heat until the chocolate is melted, stirring constantly; or combine the chocolate and cream in a microwave-safe bowl and microwave until melted, stirring every 30 to 45 seconds. Be careful not to let the chocolate burn. Pour into a warm fondue pot. Add the liqueur and stir gently to combine. Keep fondue warm over low heat. Serves 4 to 6. Image via Melting Pot Hungry? Need dinner ideas? Just love anything and everything food and recipes? Then you’ll totally want to follow us on Pinterest! Our virtual pin boards on Kid Friendly Recipes and Sweet Treats are pure eye candy. Yum!
title: “Mouthwatering Mint Chocolate Fondue Recipe” ShowToc: true date: “2024-10-11” author: “Donald Bardin”
Chocolate fondue is a perfect dessert for parties or intimate gatherings. Served with fruit, cake, cookies, marshmallows and more, it’s sure to please everyone. There are a host of different varieties, but this mint chocolate version from the restaurant king of fondue, The Melting Pot, is by far my favorite. It’s rich and decadent with just a hint of mint, and it’s incredibly easy to make too. Win. Win. Note: It does contain some liqueur, so if you’re serving it to children you may want to make two batches and leave that out of theirs. More from The Stir: Caramel Apple Truffles Dipped in Creamy Chocolate The Melting Pot’s Chocolate Mint Fondue 12 ounces dark chocolate, finely chopped ½ cup heavy cream 3 tablespoons crème de menthe or mint chocolate liqueur Combine the chocolate and cream in the top of a double boiler set over simmering water. Heat until the chocolate is melted, stirring constantly; or combine the chocolate and cream in a microwave-safe bowl and microwave until melted, stirring every 30 to 45 seconds. Be careful not to let the chocolate burn. Pour into a warm fondue pot. Add the liqueur and stir gently to combine. Keep fondue warm over low heat. Serves 4 to 6. Image via Melting Pot Hungry? Need dinner ideas? Just love anything and everything food and recipes? Then you’ll totally want to follow us on Pinterest! Our virtual pin boards on Kid Friendly Recipes and Sweet Treats are pure eye candy. Yum!
title: “Mouthwatering Mint Chocolate Fondue Recipe” ShowToc: true date: “2024-09-07” author: “Lois Hall”
Chocolate fondue is a perfect dessert for parties or intimate gatherings. Served with fruit, cake, cookies, marshmallows and more, it’s sure to please everyone. There are a host of different varieties, but this mint chocolate version from the restaurant king of fondue, The Melting Pot, is by far my favorite. It’s rich and decadent with just a hint of mint, and it’s incredibly easy to make too. Win. Win. Note: It does contain some liqueur, so if you’re serving it to children you may want to make two batches and leave that out of theirs. More from The Stir: Caramel Apple Truffles Dipped in Creamy Chocolate The Melting Pot’s Chocolate Mint Fondue 12 ounces dark chocolate, finely chopped ½ cup heavy cream 3 tablespoons crème de menthe or mint chocolate liqueur Combine the chocolate and cream in the top of a double boiler set over simmering water. Heat until the chocolate is melted, stirring constantly; or combine the chocolate and cream in a microwave-safe bowl and microwave until melted, stirring every 30 to 45 seconds. Be careful not to let the chocolate burn. Pour into a warm fondue pot. Add the liqueur and stir gently to combine. Keep fondue warm over low heat. Serves 4 to 6. Image via Melting Pot Hungry? Need dinner ideas? Just love anything and everything food and recipes? Then you’ll totally want to follow us on Pinterest! Our virtual pin boards on Kid Friendly Recipes and Sweet Treats are pure eye candy. Yum!
title: “Mouthwatering Mint Chocolate Fondue Recipe” ShowToc: true date: “2024-09-11” author: “Gilbert Johnson”
Chocolate fondue is a perfect dessert for parties or intimate gatherings. Served with fruit, cake, cookies, marshmallows and more, it’s sure to please everyone. There are a host of different varieties, but this mint chocolate version from the restaurant king of fondue, The Melting Pot, is by far my favorite. It’s rich and decadent with just a hint of mint, and it’s incredibly easy to make too. Win. Win. Note: It does contain some liqueur, so if you’re serving it to children you may want to make two batches and leave that out of theirs. More from The Stir: Caramel Apple Truffles Dipped in Creamy Chocolate The Melting Pot’s Chocolate Mint Fondue 12 ounces dark chocolate, finely chopped ½ cup heavy cream 3 tablespoons crème de menthe or mint chocolate liqueur Combine the chocolate and cream in the top of a double boiler set over simmering water. Heat until the chocolate is melted, stirring constantly; or combine the chocolate and cream in a microwave-safe bowl and microwave until melted, stirring every 30 to 45 seconds. Be careful not to let the chocolate burn. Pour into a warm fondue pot. Add the liqueur and stir gently to combine. Keep fondue warm over low heat. Serves 4 to 6. Image via Melting Pot Hungry? Need dinner ideas? Just love anything and everything food and recipes? Then you’ll totally want to follow us on Pinterest! Our virtual pin boards on Kid Friendly Recipes and Sweet Treats are pure eye candy. Yum!
title: “Mouthwatering Mint Chocolate Fondue Recipe” ShowToc: true date: “2024-09-01” author: “Lynda Price”
Chocolate fondue is a perfect dessert for parties or intimate gatherings. Served with fruit, cake, cookies, marshmallows and more, it’s sure to please everyone. There are a host of different varieties, but this mint chocolate version from the restaurant king of fondue, The Melting Pot, is by far my favorite. It’s rich and decadent with just a hint of mint, and it’s incredibly easy to make too. Win. Win. Note: It does contain some liqueur, so if you’re serving it to children you may want to make two batches and leave that out of theirs. More from The Stir: Caramel Apple Truffles Dipped in Creamy Chocolate The Melting Pot’s Chocolate Mint Fondue 12 ounces dark chocolate, finely chopped ½ cup heavy cream 3 tablespoons crème de menthe or mint chocolate liqueur Combine the chocolate and cream in the top of a double boiler set over simmering water. Heat until the chocolate is melted, stirring constantly; or combine the chocolate and cream in a microwave-safe bowl and microwave until melted, stirring every 30 to 45 seconds. Be careful not to let the chocolate burn. Pour into a warm fondue pot. Add the liqueur and stir gently to combine. Keep fondue warm over low heat. Serves 4 to 6. Image via Melting Pot Hungry? Need dinner ideas? Just love anything and everything food and recipes? Then you’ll totally want to follow us on Pinterest! Our virtual pin boards on Kid Friendly Recipes and Sweet Treats are pure eye candy. Yum!
title: “Mouthwatering Mint Chocolate Fondue Recipe” ShowToc: true date: “2024-09-01” author: “Jesse Barut”
Chocolate fondue is a perfect dessert for parties or intimate gatherings. Served with fruit, cake, cookies, marshmallows and more, it’s sure to please everyone. There are a host of different varieties, but this mint chocolate version from the restaurant king of fondue, The Melting Pot, is by far my favorite. It’s rich and decadent with just a hint of mint, and it’s incredibly easy to make too. Win. Win. Note: It does contain some liqueur, so if you’re serving it to children you may want to make two batches and leave that out of theirs. More from The Stir: Caramel Apple Truffles Dipped in Creamy Chocolate The Melting Pot’s Chocolate Mint Fondue 12 ounces dark chocolate, finely chopped ½ cup heavy cream 3 tablespoons crème de menthe or mint chocolate liqueur Combine the chocolate and cream in the top of a double boiler set over simmering water. Heat until the chocolate is melted, stirring constantly; or combine the chocolate and cream in a microwave-safe bowl and microwave until melted, stirring every 30 to 45 seconds. Be careful not to let the chocolate burn. Pour into a warm fondue pot. Add the liqueur and stir gently to combine. Keep fondue warm over low heat. Serves 4 to 6. Image via Melting Pot Hungry? Need dinner ideas? Just love anything and everything food and recipes? Then you’ll totally want to follow us on Pinterest! Our virtual pin boards on Kid Friendly Recipes and Sweet Treats are pure eye candy. Yum!
title: “Mouthwatering Mint Chocolate Fondue Recipe” ShowToc: true date: “2024-09-27” author: “Clara Farnsworth”
Chocolate fondue is a perfect dessert for parties or intimate gatherings. Served with fruit, cake, cookies, marshmallows and more, it’s sure to please everyone. There are a host of different varieties, but this mint chocolate version from the restaurant king of fondue, The Melting Pot, is by far my favorite. It’s rich and decadent with just a hint of mint, and it’s incredibly easy to make too. Win. Win. Note: It does contain some liqueur, so if you’re serving it to children you may want to make two batches and leave that out of theirs. More from The Stir: Caramel Apple Truffles Dipped in Creamy Chocolate The Melting Pot’s Chocolate Mint Fondue 12 ounces dark chocolate, finely chopped ½ cup heavy cream 3 tablespoons crème de menthe or mint chocolate liqueur Combine the chocolate and cream in the top of a double boiler set over simmering water. Heat until the chocolate is melted, stirring constantly; or combine the chocolate and cream in a microwave-safe bowl and microwave until melted, stirring every 30 to 45 seconds. Be careful not to let the chocolate burn. Pour into a warm fondue pot. Add the liqueur and stir gently to combine. Keep fondue warm over low heat. Serves 4 to 6. Image via Melting Pot Hungry? Need dinner ideas? Just love anything and everything food and recipes? Then you’ll totally want to follow us on Pinterest! Our virtual pin boards on Kid Friendly Recipes and Sweet Treats are pure eye candy. Yum!
title: “Mouthwatering Mint Chocolate Fondue Recipe” ShowToc: true date: “2024-10-18” author: “Barbara Presley”
Chocolate fondue is a perfect dessert for parties or intimate gatherings. Served with fruit, cake, cookies, marshmallows and more, it’s sure to please everyone. There are a host of different varieties, but this mint chocolate version from the restaurant king of fondue, The Melting Pot, is by far my favorite. It’s rich and decadent with just a hint of mint, and it’s incredibly easy to make too. Win. Win. Note: It does contain some liqueur, so if you’re serving it to children you may want to make two batches and leave that out of theirs. More from The Stir: Caramel Apple Truffles Dipped in Creamy Chocolate The Melting Pot’s Chocolate Mint Fondue 12 ounces dark chocolate, finely chopped ½ cup heavy cream 3 tablespoons crème de menthe or mint chocolate liqueur Combine the chocolate and cream in the top of a double boiler set over simmering water. Heat until the chocolate is melted, stirring constantly; or combine the chocolate and cream in a microwave-safe bowl and microwave until melted, stirring every 30 to 45 seconds. Be careful not to let the chocolate burn. Pour into a warm fondue pot. Add the liqueur and stir gently to combine. Keep fondue warm over low heat. Serves 4 to 6. Image via Melting Pot Hungry? Need dinner ideas? Just love anything and everything food and recipes? Then you’ll totally want to follow us on Pinterest! Our virtual pin boards on Kid Friendly Recipes and Sweet Treats are pure eye candy. Yum!
