It’s unorthodox, but Santa might appreciate a different kind of snack. Something with protein. Something with a little kick to keep him going. It’s a long night! Why not? Apparently, alternative snacks for Santa is a growing trend. Cooking Light asked its readers what snacks they leave out for Santa, and there were some surprising answers. I have a few suggestions of my own.
- One Cooking Light reader serves “soy milk, carrots, brie and Gorgonzola crackers.” Okay, the combination of soy milk and cheese doesn’t make sense to me, either. But cheese comes up a lot and I am totally down with that! Er, I mean, if that’s what you want to leave Santa I’m sure he would like it very much. But leave out the jicama. That will result in a lump of coal in your stocking.
- If you want to make Santa a sandwich that would probably go over really well. I’m just saying. Santa especially likes salami with a strong mustard, maybe some sharp cheddar. Santa likes a few olives and cornichon on the side.
- Or you could go a completely different direction and leave out an everything bagel with lox and cream cheese. Surprise Santa! He likes those kinds of salty-savory surprises.
- Whiskey is strongly encouraged. Santa has had plenty of eggnog this season — and besides, it’s cold outside and he needs something to warm his belly. Or a sidecar, if you’re feeling ambitious. That would also go over well.
- And in case you’re thinking of the reindeer, yes, I supposed they would like some carrots. But they also like barbecue-flavored potato chips. Just a tip, there. Do you leave Santa snacks other than milk and cookies on Christmas Eve? Image via popofatticus/Flickr
title: “5 Snacks To Leave Out For Santa That Aren T Cookies” ShowToc: true date: “2024-09-05” author: “Jessica Mendez”
It’s unorthodox, but Santa might appreciate a different kind of snack. Something with protein. Something with a little kick to keep him going. It’s a long night! Why not? Apparently, alternative snacks for Santa is a growing trend. Cooking Light asked its readers what snacks they leave out for Santa, and there were some surprising answers. I have a few suggestions of my own.
- One Cooking Light reader serves “soy milk, carrots, brie and Gorgonzola crackers.” Okay, the combination of soy milk and cheese doesn’t make sense to me, either. But cheese comes up a lot and I am totally down with that! Er, I mean, if that’s what you want to leave Santa I’m sure he would like it very much. But leave out the jicama. That will result in a lump of coal in your stocking.
- If you want to make Santa a sandwich that would probably go over really well. I’m just saying. Santa especially likes salami with a strong mustard, maybe some sharp cheddar. Santa likes a few olives and cornichon on the side.
- Or you could go a completely different direction and leave out an everything bagel with lox and cream cheese. Surprise Santa! He likes those kinds of salty-savory surprises.
- Whiskey is strongly encouraged. Santa has had plenty of eggnog this season — and besides, it’s cold outside and he needs something to warm his belly. Or a sidecar, if you’re feeling ambitious. That would also go over well.
- And in case you’re thinking of the reindeer, yes, I supposed they would like some carrots. But they also like barbecue-flavored potato chips. Just a tip, there. Do you leave Santa snacks other than milk and cookies on Christmas Eve? Image via popofatticus/Flickr
title: “5 Snacks To Leave Out For Santa That Aren T Cookies” ShowToc: true date: “2024-09-09” author: “Carmen Hernandez”
It’s unorthodox, but Santa might appreciate a different kind of snack. Something with protein. Something with a little kick to keep him going. It’s a long night! Why not? Apparently, alternative snacks for Santa is a growing trend. Cooking Light asked its readers what snacks they leave out for Santa, and there were some surprising answers. I have a few suggestions of my own.
- One Cooking Light reader serves “soy milk, carrots, brie and Gorgonzola crackers.” Okay, the combination of soy milk and cheese doesn’t make sense to me, either. But cheese comes up a lot and I am totally down with that! Er, I mean, if that’s what you want to leave Santa I’m sure he would like it very much. But leave out the jicama. That will result in a lump of coal in your stocking.
- If you want to make Santa a sandwich that would probably go over really well. I’m just saying. Santa especially likes salami with a strong mustard, maybe some sharp cheddar. Santa likes a few olives and cornichon on the side.
- Or you could go a completely different direction and leave out an everything bagel with lox and cream cheese. Surprise Santa! He likes those kinds of salty-savory surprises.
- Whiskey is strongly encouraged. Santa has had plenty of eggnog this season — and besides, it’s cold outside and he needs something to warm his belly. Or a sidecar, if you’re feeling ambitious. That would also go over well.
- And in case you’re thinking of the reindeer, yes, I supposed they would like some carrots. But they also like barbecue-flavored potato chips. Just a tip, there. Do you leave Santa snacks other than milk and cookies on Christmas Eve? Image via popofatticus/Flickr
title: “5 Snacks To Leave Out For Santa That Aren T Cookies” ShowToc: true date: “2024-09-13” author: “Judy Cornman”
It’s unorthodox, but Santa might appreciate a different kind of snack. Something with protein. Something with a little kick to keep him going. It’s a long night! Why not? Apparently, alternative snacks for Santa is a growing trend. Cooking Light asked its readers what snacks they leave out for Santa, and there were some surprising answers. I have a few suggestions of my own.
- One Cooking Light reader serves “soy milk, carrots, brie and Gorgonzola crackers.” Okay, the combination of soy milk and cheese doesn’t make sense to me, either. But cheese comes up a lot and I am totally down with that! Er, I mean, if that’s what you want to leave Santa I’m sure he would like it very much. But leave out the jicama. That will result in a lump of coal in your stocking.
- If you want to make Santa a sandwich that would probably go over really well. I’m just saying. Santa especially likes salami with a strong mustard, maybe some sharp cheddar. Santa likes a few olives and cornichon on the side.
- Or you could go a completely different direction and leave out an everything bagel with lox and cream cheese. Surprise Santa! He likes those kinds of salty-savory surprises.
- Whiskey is strongly encouraged. Santa has had plenty of eggnog this season — and besides, it’s cold outside and he needs something to warm his belly. Or a sidecar, if you’re feeling ambitious. That would also go over well.
- And in case you’re thinking of the reindeer, yes, I supposed they would like some carrots. But they also like barbecue-flavored potato chips. Just a tip, there. Do you leave Santa snacks other than milk and cookies on Christmas Eve? Image via popofatticus/Flickr
title: “5 Snacks To Leave Out For Santa That Aren T Cookies” ShowToc: true date: “2024-09-17” author: “Walter Johnson”
It’s unorthodox, but Santa might appreciate a different kind of snack. Something with protein. Something with a little kick to keep him going. It’s a long night! Why not? Apparently, alternative snacks for Santa is a growing trend. Cooking Light asked its readers what snacks they leave out for Santa, and there were some surprising answers. I have a few suggestions of my own.
- One Cooking Light reader serves “soy milk, carrots, brie and Gorgonzola crackers.” Okay, the combination of soy milk and cheese doesn’t make sense to me, either. But cheese comes up a lot and I am totally down with that! Er, I mean, if that’s what you want to leave Santa I’m sure he would like it very much. But leave out the jicama. That will result in a lump of coal in your stocking.
- If you want to make Santa a sandwich that would probably go over really well. I’m just saying. Santa especially likes salami with a strong mustard, maybe some sharp cheddar. Santa likes a few olives and cornichon on the side.
- Or you could go a completely different direction and leave out an everything bagel with lox and cream cheese. Surprise Santa! He likes those kinds of salty-savory surprises.
- Whiskey is strongly encouraged. Santa has had plenty of eggnog this season — and besides, it’s cold outside and he needs something to warm his belly. Or a sidecar, if you’re feeling ambitious. That would also go over well.
- And in case you’re thinking of the reindeer, yes, I supposed they would like some carrots. But they also like barbecue-flavored potato chips. Just a tip, there. Do you leave Santa snacks other than milk and cookies on Christmas Eve? Image via popofatticus/Flickr
title: “5 Snacks To Leave Out For Santa That Aren T Cookies” ShowToc: true date: “2024-10-05” author: “Patricia Hayes”
It’s unorthodox, but Santa might appreciate a different kind of snack. Something with protein. Something with a little kick to keep him going. It’s a long night! Why not? Apparently, alternative snacks for Santa is a growing trend. Cooking Light asked its readers what snacks they leave out for Santa, and there were some surprising answers. I have a few suggestions of my own.
- One Cooking Light reader serves “soy milk, carrots, brie and Gorgonzola crackers.” Okay, the combination of soy milk and cheese doesn’t make sense to me, either. But cheese comes up a lot and I am totally down with that! Er, I mean, if that’s what you want to leave Santa I’m sure he would like it very much. But leave out the jicama. That will result in a lump of coal in your stocking.
- If you want to make Santa a sandwich that would probably go over really well. I’m just saying. Santa especially likes salami with a strong mustard, maybe some sharp cheddar. Santa likes a few olives and cornichon on the side.
- Or you could go a completely different direction and leave out an everything bagel with lox and cream cheese. Surprise Santa! He likes those kinds of salty-savory surprises.
- Whiskey is strongly encouraged. Santa has had plenty of eggnog this season — and besides, it’s cold outside and he needs something to warm his belly. Or a sidecar, if you’re feeling ambitious. That would also go over well.
- And in case you’re thinking of the reindeer, yes, I supposed they would like some carrots. But they also like barbecue-flavored potato chips. Just a tip, there. Do you leave Santa snacks other than milk and cookies on Christmas Eve? Image via popofatticus/Flickr
title: “5 Snacks To Leave Out For Santa That Aren T Cookies” ShowToc: true date: “2024-09-22” author: “Charlotte Hauser”
It’s unorthodox, but Santa might appreciate a different kind of snack. Something with protein. Something with a little kick to keep him going. It’s a long night! Why not? Apparently, alternative snacks for Santa is a growing trend. Cooking Light asked its readers what snacks they leave out for Santa, and there were some surprising answers. I have a few suggestions of my own.
- One Cooking Light reader serves “soy milk, carrots, brie and Gorgonzola crackers.” Okay, the combination of soy milk and cheese doesn’t make sense to me, either. But cheese comes up a lot and I am totally down with that! Er, I mean, if that’s what you want to leave Santa I’m sure he would like it very much. But leave out the jicama. That will result in a lump of coal in your stocking.
- If you want to make Santa a sandwich that would probably go over really well. I’m just saying. Santa especially likes salami with a strong mustard, maybe some sharp cheddar. Santa likes a few olives and cornichon on the side.
- Or you could go a completely different direction and leave out an everything bagel with lox and cream cheese. Surprise Santa! He likes those kinds of salty-savory surprises.
- Whiskey is strongly encouraged. Santa has had plenty of eggnog this season — and besides, it’s cold outside and he needs something to warm his belly. Or a sidecar, if you’re feeling ambitious. That would also go over well.
- And in case you’re thinking of the reindeer, yes, I supposed they would like some carrots. But they also like barbecue-flavored potato chips. Just a tip, there. Do you leave Santa snacks other than milk and cookies on Christmas Eve? Image via popofatticus/Flickr
title: “5 Snacks To Leave Out For Santa That Aren T Cookies” ShowToc: true date: “2024-09-29” author: “Jorge Smith”
It’s unorthodox, but Santa might appreciate a different kind of snack. Something with protein. Something with a little kick to keep him going. It’s a long night! Why not? Apparently, alternative snacks for Santa is a growing trend. Cooking Light asked its readers what snacks they leave out for Santa, and there were some surprising answers. I have a few suggestions of my own.
- One Cooking Light reader serves “soy milk, carrots, brie and Gorgonzola crackers.” Okay, the combination of soy milk and cheese doesn’t make sense to me, either. But cheese comes up a lot and I am totally down with that! Er, I mean, if that’s what you want to leave Santa I’m sure he would like it very much. But leave out the jicama. That will result in a lump of coal in your stocking.
- If you want to make Santa a sandwich that would probably go over really well. I’m just saying. Santa especially likes salami with a strong mustard, maybe some sharp cheddar. Santa likes a few olives and cornichon on the side.
- Or you could go a completely different direction and leave out an everything bagel with lox and cream cheese. Surprise Santa! He likes those kinds of salty-savory surprises.
- Whiskey is strongly encouraged. Santa has had plenty of eggnog this season — and besides, it’s cold outside and he needs something to warm his belly. Or a sidecar, if you’re feeling ambitious. That would also go over well.
- And in case you’re thinking of the reindeer, yes, I supposed they would like some carrots. But they also like barbecue-flavored potato chips. Just a tip, there. Do you leave Santa snacks other than milk and cookies on Christmas Eve? Image via popofatticus/Flickr